This weekend we had a Blues Festival in Downtown Hayward (literally in front of our house). In celebration of the occasion we decided to cook some food and invite some friends over. Of course, I cooked for more people than I had over. A few people couldn't come so more food for us. This was the first time in months that I have felt up to cooking, entertaining and crafting. I made homemade macaroni and cheese, fried chicken (first time!) and my first attempt at push up cake pops. My husband thought I was nuts since I spent so much time cooking.
|Macaroni and Cheese|
For dessert I made a Summer Berry Trifle and put them in Push Up Pop holders. That was a first time endeavor, too and it turned out great.